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RESTAURANT TAKE-AWAY PACKAGING


With the rising demand for convenient dining, the take-away, meals on wheels. How a business packages their food meets almost as much scrutiny as the goods inside! The Little Viet Kitchen on Chapel Market may well be a tucked away, hidden gem; but when it came to working on their design it was important to stand out and not get lost amongst other Vietnamese brands.

Bold, environmentally friendly and practical were three factors that we weren't willing to compromise on. So recycled materials, a bespoke pattern and variety of pots were where we found our answers.

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